Hotel restaurant and tourism management degree

BBI offers 3-year hotel, restaurant and tourism management degree and 2-year Master programmes, in a truly international framework, will ensure those creative individuals, with passion and who share common values are ready to face the challenges in the hospitality and tourism industry management. We provide first-class education for a career in the Hospitality and Tourism sector - the fastest growing industry in the world.

Hotel, restaurant and tourism management degree - your success!

Our hotel management, restaurant management and tourism management programmes fully comply with the general objectives of the Bologna Agreements which broadly aim to facilitate the construction of a “European Higher Education Space”. From the moment when they were signed, we have applied the principles of the agreements, including the implementation of the European Credit Transfer and Accumulation System – ECTS.

Bachelor degree	First Year	1620 hours of study including a Basic Operational Internship of 3 months
(3x60=180 Credits)	Second Year	1620 hours of study including an Advanced Operational Internship of 3 months<
	Third Year	1620 hours of study including a management internship of 3 months

Master	Two Years	2980 hours of study including an Advanced Management Internship of 12 months
(2x60=120 Credits)

The number of hours per year is based on the ECTS criteria in the form of a numerical value allocated to each course unit (for a total of 60). They reflect the quantity of work each course unit requires in relation to the total quantity of work necessary to complete a full year of academic study at the institution, that is, lectures, practical work, seminars, tutorials, fieldwork (internships), private study – in the library or at home – and examinations or other assessment activities.

The grading system is based on the adequacy of the institutional grading system and the ECTS promoted by the European Community (Bologna Declaration).

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Bachelor degree hotel management - Bachelor hotel management